Dhal Balls Curry Ingredients : Pigeon Pea - 3 veesam 3/16 padi Green Chillies - 2 palam Coriander...
Dhal Balls Curry
read more
Dhal Balls Curry Ingredients : Pigeon Pea - 3 veesam 3/16 padi Green Chillies - 2 palam Coriander...
Curry Leaves Gravy Ingredients : Tamarind -½ palam Salt -¼ palam Red Chillies -⅛ palam Ghee -½...
Sukkankai Dal Kuzhambu (Gravy) Ingredients : Tamarind -1½ palam Green Chillies -1½ palam Sukkankai...
Colocasia Dal Curry Ingredients : Pigeon Pea(cooked) - 2 ladle full Tamarind - 1½ palam Salt - ½...
Vathal Dal Curry Ingredients : Tamarind - 1½ palam Black Gram - ½ palam Cleaned Sesame Seeds - ½...
Tubers And Vegetable Dal Curry Ingredients : Vegetables -18 palam Pigeon Pea -½ padi Ghee or Oil...