Prasad/Naivedyam

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Curd Burfi

Curd Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Gaja Mandigai

Gaja Mandigai

WHEAT (SEMOLINA ) RECIPES GAJA MANDIGAI Ingredients: Brown sugar - ½ veesai Wheat flour -2 and ½...

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Pathar Somasi

Pathar Somasi

WHEAT (SEMOLINA ) RECIPES Pathar Somasi Ingredients: Peanuts - ½ padi Fried poppy seeds – ¼ padi...

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Kulori

WHEAT (SEMOLINA ) RECIPES KULORI Ingredients: Semolina/broken wheat - ½ padi Rice flour - 2 and ½...

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Mysore Burfi

Mysore Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Badam Burfi

Badam Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Copra Burfi

Copra Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Kara Burfi

Kara Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Mango Burfi

Mango Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Paper Burfi

Paper Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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Coconut Burfi

Coconut Burfi

HALWAS AND BURFIS Most types of Halwa are relatively dense confections sweetened with sugar or...

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